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Tuesday, October 15 2013 14: 21

Couch grass with sausage and zucchini flowers

Written by Azdora
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Bermuda grass sausage and pumpkin flowers Bermuda grass sausage and pumpkin flowers

Couch grass with sausage and of course pumpkin flowers. Add the tomatoes that give a rosy nora at the plate. A first extra-fast to important taste. We cooked the weeds because it has a format that helps the blend of seasoning, but obviously goes well any type of short pasta.

difficulties recipe for Preparation cooking Cost
Easy 4 people 10 min.
20 min. € 6

What is needed
Ingredient Quantity
gramigna type pasta gr. 360
sausages n. 3
datterini tomatoes n. 15
flowers fi pumpkin n. 20 - 25
onion n. 1 / 2
salt, extra virgin olive oil qb


  • Clean the pumpkin flowers eliminating stem and pistil. Open each flower and wash.
  • Cut the zucchini flowers into strips lengthways. (More or less as if sfogliassimo the petals of a flower)
  • Peel the sausages and sgranarle with the tines of a fork.
  • Wash the tomatoes and cut into small pieces removing the seeds and vegetation water.
  • Wash and chop the onion


  • Put abundant water in a saucepan for cooking the pasta.
  • While the water comes to a boil, prepare the topping.
  • In a non-stick skillet, heat the oil and fry the chopped onion until soft.
  • When the onion is wilted (attention should not take the heat), add the crumbled sausage and saute for a few minutes.
  • Add the chopped tomatoes, mix well and cook for a few minutes.
  • Taste and adjust salt if necessary. (NB: the addition of salt may not be needed if the sausage is quite tasty).
  • Extinguish the fire.
  • When the water boils, add salt with coarse salt and plunge the weeds. Cook for the time indicated in the package.
  • Once the pasta is cooked, trasferirlanella pan with the sauce adding some of the pasta cooking spoon.
  • Then log on the fire. Add the chopped zucchini flowers. Stir well to blend the flavors, and turn off the heat again.
  • Bring to the table by adding the parmesan cheese shavings.

Bed 7905 times Last modified on Wednesday, October 16 2013 09: 17

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